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Flavorchem Watermelon Type FL. NAT. (56.755O)

1 of 277 products in this brand
Flavorchem Watermelon Type FL. NAT. (56.755O) is a clear, colorless to pale yellow liquid with a watermelon-like flavor and odor. It has juicy and fruity summer watermelon notes with crisp green and rind undertones. The suggested starting use level of this flavor is 0.10 - 0.20%. It is suitable for water-soluble applications.

Flavor FamilyFruit Flavors

FlavorWatermelon

Physical FormLiquid

SolubilityWater Soluble

Labeling ClaimsClean Label, Kosher, Natural, Non-GMO, Organic, Vegan

Certifications & ComplianceKosher, Organic Certified

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Enhanced TDS

Identification & Functionality

Flavor Family
Flavor Ingredient Class
Food Ingredients Functions
Ingredients
Alcohol, Natural Flavor, Glycerin
Technologies

Features & Benefits

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Solubility
Appearance
Clear Colorless to Pale Yellow Liquid
Flavor
Watermelon like flavor 
Odor
Watermelon like odor
Soluble in
Water
Nutritional Information
ValueUnitsTest Method / Conditions
Energy618.458kcal/100g
Calories from Fat0kcal/100g
Total Fat0g/100g
Saturated Fat0g/100g
Trans Fat0g/100g
Cholesterol0mg/100g
Total Carbohydrate8g/100g
Sugars0g/100g
Added Sugars0g/100g
Dietary Fiber0g/100g
Protein0g/100g
Vitamin A0mcg/100g
Vitamin C0mg/100g
Vitamin D0mcg/100g
Calcium0mg/100g
Iron0mg/100g
Potassium0mg/100g
Sodium0mg/100g
Composition
ValueUnitsTest Method / Conditions
Organic Alcohol80 - 90%
Organic Glycerin5 - 15%
Natural Flavors1 - 5%
Specifications
ValueUnitsTest Method / Conditions
Flash Point63°FClosed Cup
Measured Density7LB/GA
Refractive Index (at 20°C)1.357 - 1.387KRUSSDR30195
Specific Gravity (at 25°C)0.793 - 0.893METTLER30PX

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Regional Availability
  • North America

Storage & Handling

Shelf Life
12 months
Storage

Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.