Flavorchem Watermelon FL. (NAT-WONF) O.C. (56.745OC)

1 of 292 products in this brand

Flavorchem Watermelon FL. (NAT-WONF) O.C. (56.745OC) is a clear, colorless to pale yellow liquid with a watermelon-like flavor and odor. It has a juicy red watermelon profile with a hint of floral and rindy undertones. Its suggested starting use level is 0.20 - 0.30%. This flavor is suitable for water-soluble applications.

Flavor Family: Fruit Flavors

Flavor: Watermelon

Physical Form: Liquid

Solubility: Water Soluble

Labeling Claims: Clean Label, Kosher, Natural, Non-GMO, Not Listed In California Proposition 65, Pareve, Vegan

Certifications & Compliance: Kosher, TTB Approved

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Enhanced TDS

Identification & Functionality

Flavor Family
Flavor Ingredient Class
Food Ingredients Functions
Ingredients
Alcohol, Natural Flavor
Technologies

Features & Benefits

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Solubility
Appearance
Clear Colorless to Pale Yellow
Flavor
Watermelon like flavor 
Odor
Watermelon like odor
Soluble in
Water
Nutritional Information
ValueUnitsTest Method / Conditions
Energy590.604kcal/100g
Calories from Fat0kcal/100g
Total Fat0g/100g
Saturated Fat0g/100g
Trans Fat0g/100g
Cholesterol0mg/100g
Total Carbohydrate0g/100g
Sugars0g/100g
Added Sugars0g/100g
Dietary Fiber0g/100g
Protein0g/100g
Vitamin A0mcg/100g
Vitamin C0mg/100g
Vitamin D0mcg/100g
Calcium0mg/100g
Iron0mg/100g
Potassium0mg/100g
Sodium0mg/100g
Composition
ValueUnitsTest Method / Conditions
Alcohol85 - 95%
Natural Flavors5 - 15%
Specifications
ValueUnitsTest Method / Conditions
Flash Point67°FClosed Cup
Measured Density6.814LB/GA
Refractive Index (at 20°C)1.35 - 1.38KRUSSDR30195
Specific Gravity (at 25°C)0.767 - 0.867METTLER30PX

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Regional Availability
  • North America

Storage & Handling

Shelf Life
12 months
Storage

Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.