Flavorchem Spray Dried Watermelon (56.741SD)

1 of 292 products in this brand
Flavorchem Spray Dried Watermelon (56.741SD) is a white to off-white to tan powder with a juicy red watermelon profile and a hint of floral and rindy undertones. Its suggested starting use level is 0.20 - 0.30%. It is suitable for water-soluble applications.

Flavor FamilyFruit Flavors

FlavorWatermelon

Physical FormPowder, Solid

SolubilityWater Soluble

Labeling ClaimsClean Label, Kosher, Not Listed In California Proposition 65, Pareve, Vegan

Certifications & ComplianceKosher

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Enhanced TDS

Identification & Functionality

Flavor Family
Flavor Ingredient Class
Ingredient Name
Food Ingredients Functions
Ingredients
Maltodextrin, Acacia Gum, Natural Flavor

Features & Benefits

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Solubility
Odor
Watermelon like odor
Flavor
Watermelon like flavor
Appearance
White to Off-white to TPowder
Soluble in
Water
Nutritional Information
ValueUnitsTest Method / Conditions
Energy273.116kcal/100g
Calories from Fat0.412kcal/100g
Total Fat0.046g/100g
Saturated Fat0.046g/100g
Trans Fat0g/100g
Cholesterol0mg/100g
Total Carbohydrate89.96g/100g
Sugars1.601g/100g
Added Sugars1.601g/100g
Dietary Fiber41.24g/100g
Protein0.961g/100g
Vitamin A0mcg/100g
Vitamin C0mg/100g
Vitamin D0mcg/100g
Calcium423.38mg/100g
Iron0.114mg/100g
Potassium139.602mg/100g
Sodium188.766mg/100g
Phosphorus5.948mg/100g
Composition
ValueUnitsTest Method / Conditions
Gum Arabic45 - 55%
Maltodextrin45 - 55%
Natural Flavors1 - 5%
Specifications
ValueUnitsTest Method / Conditions
Coliformmax. 10CFU/GM
Escherichia Colimax. 10CFU/GM
Glutenmax. 20PPM
Loss on Drying4.4 - 8.4%
Measured Density13.465LB/GA
Staphylococcus AureusNegativeCFU/GM
Total Plate Countmax. 5000CFU/GM
Yeast/Moldmax. 100CFU/GM

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Regional Availability
  • North America

Storage & Handling

Shelf Life
12 months
Storage

Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.