Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Ingredients
- Maltodextrin, Acacia Gum, Natural Flavor, Artificial Flavor
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Soluble In
- Odor
- Peach like odor
- Flavor
- Peach like flavor
- Appearance
- White powder to off-white
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Energy 281.791 kcal/100g - Calories from Fat 0.334 kcal/100g - Total Fat 0.037 g/100g - Saturated Fat 0.037 g/100g - Polyunsaturated Fat 0 g/100g - Monounsaturated Fat 0 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Total Carbohydrate 76.346 g/100g - Sugars 1.3 g/100g - Added Sugars 1.3 g/100g - Dietary Fiber 33.431 g/100g - Protein 0.78 g/100g - Vitamin A 0 mcg/100g - Vitamin C 0 mg/100g - Vitamin D 0 mcg/100g - Calcium 343.593 mg/100g - Iron 0.093 mg/100g - Potassium 113.293 mg/100g - Sodium 160.471 mg/100g - - Composition
Value Units Test Method / Conditions Gum Arabic 40 - 50 % - Maltodextrin 40 - 50 % - Natural and Artificial Flavors 5 - 15 % - - Specifications
Value Units Test Method / Conditions Loss on Drying 0.5 - 4.5 % COMPUTRAC4000XL Measured Density 13.465 LB/GA -
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 12 Months
- Recommended Storage Condition
Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.