Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Ingredients
- Acacia Gum, Natural Flavor, Dextrin, Artificial Flavor
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Soluble In
- Odor
- Coconut like odor
- Flavor
- Coconut like flavor
- Appearance
- A white powder to off-white
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Energy 285.886 kcal/100g - Calories from Fat 0.414 kcal/100g - Total Fat 0.046 g/100g - Saturated Fat 0.046 g/100g - Polyunsaturated Fat 0 g/100g - Monounsaturated Fat 0 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Total Carbohydrate 84.89 g/100g - Sugars 1.61 g/100g - Added Sugars 1.61 g/100g - Dietary Fiber 41.456 g/100g - Protein 0.966 g/100g - Vitamin A 0 mcg/100g - Vitamin C 0 mg/100g - Vitamin D 0 mcg/100g - Calcium 425.602 mg/100g - Iron 0.115 mg/100g - Potassium 140 mg/100g - Sodium 189.701 mg/100g - Phosphorus 5.981 mg/100g - - Composition
Value Units Test Method / Conditions Gum Arabic 45 - 55 % - Dextrin 45 - 55 % - Natural and Artificial Flavors 1 - 5 % - - Specifications
Value Units Test Method / Conditions Loss on Drying 1.71 - 5.71 % COMPUTRAC4000XL Measured Density 13.131 LB/GA -
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 12 Months
- Recommended Storage Condition
Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.