Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Water, Alcohol, Vanilla Beans Extract
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Soluble In
- Odor
- Vanilla like odor
- Flavor
- Vanilla like flavor
- Appearance
- Opaque, Brown Liquid
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Energy 262.769 kcal/100g - Calories from Fat 4.388 kcal/100g - Total Fat 0.488 g/100g - Saturated Fat 0.071 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Total Carbohydrate 4.78 g/100g - Sugars 0.618 g/100g - Added Sugars 0 g/100g - Dietary Fiber 1.481 g/100g - Protein 0.28 g/100g - Vitamin A 0 mcg/100g - Vitamin C 0 mg/100g - Vitamin D 0 mcg/100g - Calcium 30.875 mg/100g - Iron 0.259 mg/100g - Potassium 99.625 mg/100g - Sodium 3.224 mg/100g - Phosphorus 1.151 mg/100g - - Composition
Value Units Test Method / Conditions Water 50 - 60 % - Alcohol 35 - 45 % - Vanilla Bean Extractives 5 - 15 % - - Specifications
Value Units Test Method / Conditions Density (calculated) 8.2865 LB/GA - Flash Point 90 °F Closed Cup Refractive Index (at 20°C) 1.344 - 1.374 - KRUSSDR30195 Specific Gravity (at 25°C) 0.943 - 1.043 - METTLER30PX
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
Storage & Handling
- Shelf Life
- 12 months
- Storage
Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.