Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Soluble In
- Appearance
- A pale yellow to yellow liquid
- Flavor
- Pumpkim maple butter like
- Odor
- Pumpkim maple butter like
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Calories 439.939 KCAL/100G - Calories from Fat 0.005 KCAL/100G - Total Fat 0.001 g/100g - Saturated Fat 0 g/100g - Trans Fat 0 g/100g - Cholesterol 0.001 mg/100g - Total Carbohydrate 42.848 g/100g - Sugars 0.416 g/100g - Added Sugars 0.416 g/100g - Dietary Fiber 0 g/100g - Protein 0.003 g/100g - Vitamin A 0 mcg/100g - Vitamin C 0 mg/100g - Vitamin D 0 mcg/100g - Calcium 0.016 mg/100g - Iron 0 mg/100g - Potassium 0.529 mg/100g - Sodium 0.39 mg/100g - - Composition
Value Units Test Method / Conditions Propylene Glycol 40 - 50 % - Alcohol 30 - 40 % - Natural Flavors 10 - 20 % - Water 1 - 10 % - - Specifications
Value Units Test Method / Conditions Flash Point 76 °F CLOSEDCUP Refractive Index (at 20°C) 1.393 - 1.423 - KRUSSDR30195 Specific Gravity (at 25°C) 0.903 - 1.003 - METTLER30PX Measured Density 7.9527 LB/GA -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 12 Months
- Storage Conditions
Store/ship in a closed container in a dry place away from direct sunlight at 60-85 Deg F.