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Flavorchem Plum Flavouring (4.11986.435)

1 of 277 products in this brand
Flavorchem Plum Flavouring (4.11986.435) is a versatile flavoring agent which offers the delightful taste of plum and is suitable for a wide range of food applications. It adheres to various regulatory standards and is compatible with different dietary preferences and restrictions, including vegan, vegetarian, lactose-free, and gluten-free diets. It is also certified as Halal.

FlavorPlum

Certifications & ComplianceDirective 2001/18/EC, Regulation (EC) No. 1334/2008, Regulation (EU) No. 10/2011 (PIM), Regulation (EU) No. 1169/2011

Labeling ClaimsAllergen-free, GMO-free, Gluten-free, Halal, Lactose-free, Nanomaterials-free, Non-GMO, Vegan, Vegetarian

Technical Data Sheet

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Enhanced TDS

Identification & Functionality

Flavor
Flavor Family
Flavor Ingredient Class
Food Ingredients Functions
Technologies

Features & Benefits

Applications & Uses

Use Level
1 g/kg (General)

Properties

Appearance
Clear liquid, slightly yellow to brown
Flavor
Ripe, spicy, candy-like
Physical Properties
ValueUnitsTest Method / Conditions
Density (D20/4)1.025 - 1.045g/cm³MU-V-01-70
Refractive Index (n20/D)1.428 - 1.438MU-V-03-30
Flash Pointmin. 61°CMU-V-02-30
Chemical Composition
ValueUnitsTest Method / Conditions
Triethyl Citrate*Absent
Diacetin*Absent
Triacetin*Absent
Propylene Glycol*99.28%
Benzyl Alcohol**Absent
Ethyl AlcoholAbsent
Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Countmax. 10000cfu/g
ColiformNegativecfu/g
Escherichia ColiNegativecfu/g
Yeast and Mouldsmax. 100cfu/g
SalmonellaNegative/25g
Staphylococcus AureusNegative/25g
Nutritional Information
ValueUnitsTest Method / Conditions
Energy Value1688KJ/100g
Fat0g/100 g
Saturated Fat0g/100 g
Monounsaturated Fat0g/100 g
Polyunsaturated Fat0g/100 g
Trans Fatty Acids0g/100 g
Carbohydrate0g/100 g
Sugars0g/100 g
Polyols0g/100 g
Starch0g/100 g
Fibre0g/100 g
Protein0g/100 g
Salt0g/100 g
Note

* It is advisable to refer the 1333/2008/EU regulation. These solvents are allowed with a maximum of 3 g/kg from all sources in foodstuffs as consumed, individually or in combination. For beverage applications - with the exception of cream liqueurs - the level of propylene glycol is limited to a maximum of 1 g/l as consumed.

** It is advisable to refer the 1333/2008/EU regulation. This solvent is allowed in confectionery, including chocolate and fine bakery wares with a maximum of 250 mg/kg from all sources in foodstuffs as consumed or as reconstituted according to instruction of the manufacturer and in liqueurs, aromatised wine drinks and aromatised wine products, cocktails with a maximum of 100 mg/l.

Regulatory & Compliance

Packaging & Availability

Regional Availability
  • Europe
Packaging Information

10 kg (PE can)

Storage & Handling

Shelf Life
360 Days
Storage Conditions

Store in a cool and dry place in original closed packaging (18 - 24 °C).