Flavorchem Natural Coffee SD Powder Flavouring WONF (8.11072.436)

1 of 292 products in this brand
Flavorchem Natural Coffee SD Powder Flavoring WONF (8.11072.436) is a premium-quality flavoring agent that perfectly replicates the distinctive sensory profile of coffee. It is highly versatile and can be used in a wide range of applications within the food industry, especially in processed food products. This flavoring is of natural origin and is suitable for vegan, vegetarian, lactose-intolerant, and gluten-free diets. It is also free from GMOs and is Kosher-certified.

Flavor FamilyBeverage Inspired Flavors

FlavorCoffee

Physical FormPowder

Labeling ClaimsAllergen-free, GMO-free, Gluten-free, Halal, Irradiation-free, Kosher, Nanomaterials-free, Non-GMO

Certifications & ComplianceKosher, Regulation (EU) No. 1169/2011

Technical Data Sheet

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Enhanced TDS

Identification & Functionality

Flavor
Flavor Ingredient Class
Food Ingredients Functions
Technologies

Features & Benefits

Applications & Uses

Food & Nutrition Applications
Use Level
3 g/kg (General), 3 g/kg (5 % sugar-water solution)

Properties

Physical Form
Appearance
Powder without clots
Flavor
Coffee like
Physical Properties
ValueUnitsTest Method / Conditions
Loss on Drying0.50 - 6.00%MU-V-02-40
Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Countmax. 10,000cfu/g
ColiformNegativecfu/g
Escherichia coliNegative cfu/g
Yeastmax. 100 cfu/g
Mouldmax. 100 cfu/g
SalmonellaNegativeper 25g
Staphylococcus aureusNegativeper 25g
Nutritional Information
ValueUnitsTest Method / Conditions
Fat0g/100g
Saturated Fat0g/100g
Monounsaturated Fat0g/100g
Polyunsaturated Fat0g/100g
Trans Fatty Acids0g/100g
Polyols0g/100g
Starch0g/100g
Salt0.08g/100g
Protein0.7g/100g
Fibre22.8g/100g
Energy262kcal/100g
Sugars3.1g/100g
Carbohydrate53.4g/100g
Composition
ValueUnitsTest Method / Conditions
Triethyl Citrate*Absent
Diacetin*Absent
Triacetin*4%
Propylene Glycol*0.02%
Benzyl Alcohol**Absent
Ethyl AlcoholAbsent
Note
  • * It is advisable to refer the 1333/2008/EU regulation. These solvents are allowed with a maximum of 3 g/kg from all sources in foodstuffs as consumed, individually or in combination. For beverage applications - with the exception of cream liqueurs - the level of propylene glycol is limited to a maximum of 1 g/l as consumed.
  • ** It is advisable to refer the 1333/2008/EU regulation. This solvent is allowed in confectionery, including chocolate and fine bakery wares with a maximum of 250 mg/kg from all sources in foodstuffs as consumed or as reconstituted according to instruction of the manufacturer and in liqueurs, aromatised wine drinks and aromatised wine products, cocktails with a maximum of 100 mg/l.

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Regional Availability
  • Europe
Packaging Information

20 kg (PE bag/box).

Storage & Handling

Shelf Life
360 days
Storage Conditions

Store in a cool and dry place in original closed packaging. (18 - 24 °C)