Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Origin
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Properties
- Physical Form
- Soluble In
- Appearance
- A clear pale yellow to yellow liquid
- Odor
- Key lime pie
- Flavor
- Key lime pie
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Calories 459.509 KCAL/100G - Calories from Fat 0 KCAL/100G - Total Fat 0 g/100g - Saturated Fat 0 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Total Carbohydrate 8.626 g/100g - Sugars 3.997 g/100g - Added Sugars 3.997 g/100g - Dietary Fiber 0 g/100g - Protein 0 g/100g - Vitamin A 0 mcg/100g - Vitamin C 0 mg/100g - Vitamin D 0 mcg/100g - Calcium 0.036 mg/100g - Iron 0.082 mg/100g - Potassium 0.136 mg/100g - Sodium 15.897 mg/100g - - Composition
Value Units Test Method / Conditions Alcohol 55 - 65 % - Water 15 - 25 % - Natural Flavors 5 - 15 % - Propylene Glycol 1 - 10 % - Sugar 1 - 10 % - Citric Acid 1 - 5 % - - Specifications
Value Units Test Method / Conditions Flash Point 68 °F CLOSEDCUP Refractive Index (at 20°C) 1.364 - 1.394 - KRUSSDR30195 Specific Gravity (at 25°C) 0.87 - 0.97 - METTLER30PX Measured Density 7.677 LB/GA -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 12 Months
- Storage Information
Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.