Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
Properties
- Color (Properties)
- Physical Form
- Appearance
- A white to off white powder
- Dispersible in
- Water
- Nutritional Information
- Value - Units - Test Method / Conditions - Calories - 441.252 - KCAL/100G - - - Calories from Fat - 254.652 - KCAL/100G - - - Total Fat - 28.295 - g/100g - - - Saturated Fat - 28.295 - g/100g - - - Polyunsaturated Fat - 0 - g/100g - - - Monounsaturated Fat - 0.028 - g/100g - - - Trans Fat - 0 - g/100g - Cholesterol - 0 - mg/100g - Total Carbohydrate - 64.939 - g/100g - - - Sugars - 1.114 - g/100g - - - Added Sugars - 1.114 - g/100g - - - Dietary Fiber - 34.866 - g/100g - - - Protein - 0.807 - g/100g - - - Vitamin A - 0 - mcg/100g - - - Vitamin C - 0 - mg/10g - Vitamin D - 0 - mcg/100g - Calcium - 356.614 - mg/100g - - - Iron - 0.08 - mg/100g - - - Potassium - 120.64 - mg/100g - - - Sodium - 113.894 - mg/100g - - - Phosphorus - 4.483 - mg/100g - - 
- Composition
- Value - Units - Test Method / Conditions - Gum Arabic - 35 - 45 - % - - - Maltodextrin - 30 - 40 - % - - - Medium Chain Triglycerides - 20 - 30 - % - - 
- Specifications
- Value - Units - Test Method / Conditions - Loss on Drying - 0.9 - 4.9 - % - COMPUTRAC4000XL - Measured Density - 16 - LB/GA - - 
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 24 months
- Storage Information
- Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85 Deg F.