Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Ingredients
- Water, Natural Flavor, Glycerin
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Solubility
- Appearance
- Slightly Viscous Clear Colorless to Pale Yellow
- Flavor
- Sweet like flavor
- Odor
- Sweet like odor
- Soluble in
- Water
- Nutritional Information
- Composition
- Specifications
| Value | Units | Test Method / Conditions | |
| Energy | 217.902 | kcal/100g | — |
| Calories from Fat | 0 | kcal/100g | — |
| Total Fat | 0 | g/100g | — |
| Saturated Fat | 0 | g/100g | — |
| Trans Fat | 0 | g/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Total Carbohydrate | 50.476 | g/100g | — |
| Sugars | 0 | g/100g | — |
| Added Sugars | 0 | g/100g | — |
| Dietary Fiber | 0 | g/100g | — |
| Protein | 0 | g/100g | — |
| Vitamin A | 0 | mcg/100g | — |
| Vitamin C | 0 | mg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Calcium | 0 | mg/100g | — |
| Iron | 0 | mg/100g | — |
| Potassium | 0 | mg/100g | — |
| Sodium | 2.822 | mg/100g | — |
| Phosphorus | 0 | mg/100g | — |
| Value | Units | Test Method / Conditions | |
| Glycerin | 45 - 55 | % | — |
| Water | 45 - 55 | % | — |
| Natural Flavors | max. 1 | % | — |
| Value | Units | Test Method / Conditions | |
| Density (calculated) | 9.43 | LB/GA | — |
| Flash Point | 180 | °F | Closed Cup |
| Refractive Index (at 20°C) | 1.385 - 1.415 | — | KRUSSDR30195 |
| Specific Gravity (at 25°C) | 1.08 - 1.18 | — | METTLER30PX |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
Storage & Handling
- Shelf Life
- 6 months
- Storage
Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.