Enhanced TDS
Identification & Functionality
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Glycerin, Red Grape Juice Concentrate
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
Properties
- Color (Properties)
- Physical Form
- Appearance
- An opaque purple to dark purple liquid
- Flavor
- No characteristic flavor
- Odor
- No characteristic odor
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Energy 378.6 kcal/100g - Calories from Fat 0.081 kcal/100g - Total Fat 0.009 g/100g - Saturated Fat 0.006 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Total Carbohydrate 88.6 g/100g - Sugars 14.001 g/100g - Added Sugars 14.001 g/100g - Dietary Fiber 0.06 g/100g - Protein 0.441 g/100g - Vitamin A 0 mcg/100g - Vitamin C 0 mg/100g - Vitamin D 0 mcg/100g - Calcium 9.84 mg/100g - Iron 1.284 mg/100g - Potassium 57.6 mg/100g - Sodium 5.82 mg/100g - - Composition
Value Units Test Method / Conditions Glycerin 65 - 75 % - Red Grape Juice Concentrate 25 - 35 % - - Specifications
Value Units Test Method / Conditions Flash Point min. 200 °F Closed Cup Measured Density 10.59815 LB/GA - pH 3 - 4 - METTLERSEZY Refractive Index (at 20°C) 1.456 - 1.486 - KRUSSDR30195 Specific Gravity (at 25°C) 1.22 - 1.332 - METTLER30PX
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
Storage & Handling
- Shelf Life
- 6 Months
- Recommended Storage Condition
Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.