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Flavorchem Juicy Blood Orange Extract, NAT. (66.8765)

1 of 277 products in this brand
Flavorchem Juicy Blood Orange Extract, NAT. (66.8765) is a clear pale yellow to yellow liquid with a blood orange-like flavor and odor. This extract is a blend of natural ingredients and other flavorings. This product is suitable for water-soluble applications.

Flavor FamilyFruit Flavors

FlavorBlood Orange

Physical FormLiquid

SolubilityWater Soluble

Labeling ClaimsAllergen-free, Kosher, Natural, Non-GMO, Not Listed In California Proposition 65, Vegan

Certifications & ComplianceEU Compliant, Kosher

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Enhanced TDS

Identification & Functionality

Flavor Family
Flavor Ingredient Class
Food Ingredients Functions
Water, Alcohol, Blood Orange Oil

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications


Physical Form
Clear pale yellow to yellow liquid
Blood orange
Blood orange
Soluble in
Typical Properties
ValueUnitsTest Method / Conditions
Flash Point73.0°FCLOSEDCUP
Refractive Index (at 20°C)1.347 - 1.377KRUSSDR30195
Specific Gravity (at 25°C)0.864 - 0.964METTLER30PX
Measured Density7.627LB/GA
Nutritional Information
ValueUnitsTest Method / Conditions
Calories from Fat364.0KCal/100g
Total Fat0.0g/100g
Saturated Fat0.0g/100g
Trans Fat0.0g/100g
Total Carbohydrate0.0g/100g
Added Sugars0.0g/100g
Dietary Fiber0.0g/100g
Protein Content0.0g/100g
Vitamin A0.0mcg/100g
Vitamin C0.0mg/100g
Vitamin D0.0mcg/100g
Calcium Content0.08mg/100g
Iron Content0.0mg/100g
Potassium Content0.062mg/100g
Sodium Content80.916mg/100g
Phosphorus Content0.0mg/100g
Compositional Analysis
ValueUnitsTest Method / Conditions
Alcohol50 - 60%
Water35 - 45%
Blood Orange Oil5 - 15%

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Regional Availability
  • North America

Storage & Handling

Shelf Life
12 months
Recommended Storage Conditions

Store/ship in a closed container in a dry place away from direct sunlight at 60 - 85°F.