Flavorchem Fruity Kumquat Type Flavor, NAT. (66.6049)

1 of 6 products in this brand
Flavorchem Fruity Kumquat Type Flavor, NAT. (66.6049) is a clear pale yellow to yellow liquid with a kumquat-like flavor and odor. It is composed of a mixture of natural ingredients and other flavorings. This flavor is appropriate for water-soluble applications.

Flavor Family: Fruit Flavors

Flavor: Kumquat

Physical Form: Liquid

Solubility: Water Soluble

Labeling Claims: Allergen-free, Kosher, Natural, Non-GMO, Not Listed In California Proposition 65, Pareve, Vegan

Certifications & Compliance: EU Compliant, Kosher

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Enhanced TDS

Identification & Functionality

Flavor
Flavor Family
Flavor Ingredient Class
Food Ingredients Functions
Ingredients
Sugar, Water, Alcohol, Natural Flavor
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Solubility
Appearance
Clear pale yellow to yellow liquid
Flavor
Kumquat
Odor
Kumquat
Soluble in
Water
Typical Properties
ValueUnitsTest Method / Conditions
Flash Point75.0°FCLOSEDCUP
Refractive Index (at 20°C)1.348 - 1.378-KRUSSDR30195
Specific Gravity (at 25°C)0.859 - 0.959-METTLER30PX
Measured Density7.586-LB/GA
Nutritional Information
ValueUnitsTest Method / Conditions
Energy384.223KCal/100g-
Calories from Fat0.0KCal/100g-
Total Fat0.0g/100g-
Saturated Fat0.0g/100g-
Trans Fat0.0g/100g-
Cholesterol0.0mg/100g-
Total Carbohydrate0.0g/100g-
Sugars0.0g/100g-
Added Sugars0.0g/100g-
Dietary Fiber0.0g/100g-
Protein Content0.0g/100g-
Vitamin A0.0mcg/100g-
Vitamin C0.0mg/100g-
Vitamin D0.0mcg/100g-
Calcium Content0.068mg/100g-
Iron Content0.0mg/100g-
Potassium Content0.051mg/100g-
Sodium Content83.6mg/100g-
Compositional Analysis
ValueUnitsTest Method / Conditions
Alcohol50 - 60%-
Water30 - 40%-
Natural Flavors5 - 15%-

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Regional Availability
  • North America

Storage & Handling

Shelf Life
12 months
Recommended Storage Conditions

Store/ship in a closed container in a dry place away from direct sunlight at 60 - 85°F.